Elizabeth Bontrager

Researcher (Former Employee)

As a researcher with Feinstein, Elizabeth was involved in a number of projects on livelihoods, nutrition, and humanitarian futures. Her main project was an impact evaluation of a Concern Worldwide program, which aimed to increase community and household resilience to shocks in eastern Chad. Also at Tufts, she worked with a team from the Friedman School on an impact and cost-effectiveness evaluation of the USAID-funded “Food by Prescription” program in Ethiopia.

Elizabeth holds an M.S. in food policy and applied nutrition from Tufts University.

RESEARCH INTERESTS

COURSES TAUGHT

SELECTED JOURNAL AND BOOK PUBLICATIONS

MOST RECENT EXTERNAL PUBLICATIONS

NEWS STORIES

FEINSTEIN PUBLICATIONS

FEINSTEIN RESEARCH PROJECTS